Shared stories from our network
We think the restaurant industry is a pretty special space, enjoy some of the wisdom, love, and laughter we share with our members.
May 2025 Industry Update
🛑 May 2025 | Below is this month’s roundup of breaking news, pricing updates, regulatory changes, and key developments in the food operations industry. Leverage
April 2025 Tariff Impact on the Food Operations Industry
🛑 Important Update | April 10, 2025 | Since this article was written, President Trump announced a 90-day pause on most tariffs — excluding China, where tariffs
March 2025 Industry Update
Price Fluctuations Uncertainty Grips Texas Restaurants Amid Tariff Concerns Surveys indicate that approximately 65% of U.S. restaurants source goods from abroad, with the Texas Restaurant
February 2025 Industry Update
Must-See Restaurant Industry Trends McDonalds U.S. Sales Decline But Global Sales Grew With Marked Difference in Consumer Spending Patterns NYC Restaurants Redefine Value of Restaurant
January 2025 Restaurant Industry Update
Must-See Industry Trends The Return Of Value Menus in 2025: In January 2025, McDonald’s launched its “McValue” menu, featuring flexible and affordable options, including a
November 2024 Restaurant Industry Update
Industry News TGI Fridays Bankruptcy: The casual dining chain filed for Chapter 11 bankruptcy protection, citing declining sales and increased operational challenges. Nearly 100 locations
Surviving COVID-19: Pivots and Reinvention
Adaptation has been the key to surviving COVID-19 for many businesses across the nation. Although the restaurant industry has endured shutdowns, layoffs, and furloughs over
Old Town Pizza: Loyalty & Community During COVID-19
Reese Browning, Co-Owner of Old Town Pizza shares restaurant industry advice, best practices, and anecdotes during Covid-19.
Restaurant Supply Chain Advice From Industry Experts
Establishing a reliable and efficient restaurant supply chain is one of the most vital aspects of operating a restaurant. As consumer demands and behaviors continue
Restaurant Survival During COVID-19: Best Practices
Best practice for restaurants to survive Covid-19 and set the stage for the months ahead.
